April is one of the most exciting months for gardeners in New Jersey. As soil temperatures begin to rise and the risk of hard frost starts to fade, it’s the perfect time to jump into planting a productive backyard garden. Whether you’re growing vegetables, herbs, or even small fruits, April sets the stage for a successful harvest season.
Cool-Season Vegetables to Plant Now
Early April is ideal for cool-season crops that thrive in mild temperatures. These plants can handle light frosts and actually perform better before summer heat arrives.
Consider planting:
- Lettuce and spinach – fast-growing and perfect for continuous harvesting
- Peas – direct sow for a sweet early summer crop
- Carrots and radishes – great for succession planting every 1–2 weeks
- Broccoli and cabbage – transplant seedlings for best results
These crops establish quickly and give you an early return on your gardening efforts.
Herbs That Thrive in Spring
April is also a great time to start an herb garden. Many herbs prefer cooler weather and will establish strong root systems before summer.
Top choices include:
- Parsley and cilantro – ideal for spring planting and early harvest
- Chives – hardy and perennial, returning year after year
- Dill – excellent for both culinary use and attracting pollinators
Plant herbs in containers or directly in the garden for easy access throughout the season.
Warm-Season Crops to Start (But Not Plant Yet)
While it may be tempting to plant everything at once, some crops should be started indoors in April and transplanted later in May after the last frost.
Start seeds for:
- Tomatoes
- Peppers
- Eggplant
Getting a head start indoors ensures stronger plants and earlier yields once conditions are right outside.
Fruits and Perennials to Add
April is also a good time to plant:
- Strawberries – a favorite for home gardeners and great for long-term harvests
- Rhubarb and asparagus – perennial crops that reward patience with years of production
Adding these to your garden now builds a foundation for future seasons.
Soil Prep and Timing Tips
Before planting, make sure your soil is ready:
- Work in compost or organic matter to improve structure and nutrients
- Avoid planting in overly wet soil to prevent compaction
- Check your local frost dates—New Jersey typically sees last frost in late April to early May
At Bloomers Home & Garden Center, you’ll find everything you need to get started, from high-quality seeds and starter plants to soil amendments and expert advice tailored to local growing conditions.
Frequently Asked Questions
What can I plant outdoors in April in New Jersey?
Cool-season crops like lettuce, spinach, peas, carrots, radishes, broccoli, and cabbage can all be planted outdoors in April.
Is it too early to plant tomatoes in April?
Yes, tomatoes should be started indoors in April and transplanted outdoors after the last frost, usually in May.
What herbs grow best when planted in April?
Parsley, cilantro, chives, and dill all perform well when planted in early spring.
Can I plant fruit in April?
Yes, strawberries, rhubarb, and asparagus can be planted in April and will provide long-term harvests.
When is the last frost date in New Jersey?
Most areas in New Jersey experience their last frost between late April and early May, but it’s best to check your specific location.
Stop by Bloomers this April to get your garden growing with the right plants, products, and local expertise to ensure a successful backyard harvest.