It’s Summer ‘Thyme’!!! Sizzlin’ Summer Smells: Top Herbs That Elevate Your BBQ ALL SEASON LONG!

Elevate Your Barbecue Game with Fresh Herbs

Summer is here, and that means it’s time to fire up the grill and host some delicious barbecues. But why settle for the same old flavors when you can take your grilling game to the next level with fresh herbs? In this blog post, we’ll explore the world of herbs and show you how to add some extra zing to your barbecue dishes.

Growing Herbs

Before we dive into the types of herbs, let’s talk about how to grow them. Herbs need full sun and well-draining soil, so make sure to plant them in a spot that gets plenty of direct sunlight and has good drainage. You can use planters, window boxes, or even pots on your deck or patio. Some popular herbs for beginners include rosemary, chives, Italian parsley, and basil.

Must-Have Herbs for Barbecue

Here are some must-have herbs for your barbecue arsenal:

  1. Rosemary: With its piney flavor, rosemary is a great addition to any barbecue dish. Try using it as skewers or sprinkling it over your meat.
  2. Chives: Chives add a mild onion flavor to your dishes and can be used in everything from eggs to potatoes.
  3. Italian Parsley: This herb is a staple in many Mediterranean dishes and adds a fresh flavor to salads, soups, and sauces.
  4. Basil: Basil is a classic herb that pairs well with many barbecue dishes. Try using it in pesto sauce or as a garnish for your grilled meats.
  5. Sage: Sage has a savory flavor that pairs well with poultry and pork. Try using it in stuffing or as a rub for your meats.

Using Herbs in Your Barbecue Dishes

So how do you use these herbs in your barbecue dishes? Here are a few tips:

  1. Pinch and smell: Pinch the leaves of your herbs and smell them to get an idea of their flavor profile. This will help you decide how much to use in your recipe.
  2. Add at the end: Add fresh herbs towards the end of cooking time to preserve their flavor and aroma.
  3. Mix with other ingredients: Combine fresh herbs with other ingredients like garlic, lemon juice, and olive oil to create delicious marinades and sauces.

Conclusion

Elevating your barbecue game with fresh herbs is easy and rewarding. By following these tips and using the right herbs in your recipes, you’ll be able to add depth and complexity to your dishes. So why wait? Get out there and start growing your own herbs today!

Bloomer’s offers more than just expert advice and a friendly atmosphere; they provide a comprehensive approach to gardening, promoting the best growth and health for your plants. Visit Bloomer’s today, and let their team support you in mastering the art of deadheading, pruning, pinching, and composting, allowing your garden to flourish to its fullest potential.

Check Out This Bloomers in the Garden Radio & Podcast Clip all about taking your BBQ to the next level with herbs! 

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