2 all flavor bagels, cut in half and toasted
4 ounces whipped cream cheese
2-3 Tablespoons Stonewall Kitchen Red Pepper Jelly
6 ounces sliced Black Forest ham
- In a medium bowl, combine cream cheese and Red Pepper Jelly. Stir until uniform.
- Spread flavored cream cheese on the bottom half of each bagel. Top with ham.
- Place top half of bagels over ham and serve.